Quick Air Fryer Za'atar Salmon Salad
Serves 110 mins prep12 mins cook
A simple and healthy meal idea for busy workdays, featuring air-fried za'atar salmon served over fresh greens with a light olive oil and apple cider vinegar dressing.
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What you need
Instructions
1. Preheat your air fryer to 375°F (190°C). 2. Place the za'atar wild salmon fillet in the air fryer basket and cook for 12 minutes. 3. While the salmon cooks, prepare a bed of mixed greens, cherry tomatoes, and diced cucumber on a plate or in a bowl. 4. Once the salmon is cooked, place it over the bed of greens. 5. Drizzle with olive oil and apple cider vinegar to taste before serving.View original recipe